The sweet, savory and spicy Sizzling Shrimp
entrée is made possible by bringing together the bold flavors of Sichuan cuisine with fresh, premium ingredients Panda guests know and love.
features juicy shrimp, garlic, ginger and fresh-cut veggies like baby broccoli, onions and red peppers, all wok-tossed with a tangy sauce in a roaring hot wok.
Panda Express is excited to bring a pescatarian and Lent-friendly option to their menu that captures bright, aromatic, and adventurous flavors found in both American and Chinese cooking.
Management reserves all rights. Limited time only. At participating locations only.