Lobster Thermidor

The perfect start to a great meal!
The Angry Butcher Lobster thermidor, a classic French dish created around 1880, is as rich and luxurious as it sounds!  Fresh lobster, pan-roasted mushrooms, dry sherry and bernaise are part of the recipe that makes every day a special occasion when you order this dish. 


Available on the "starters" section of The Angry Butcher dinner menu