Angry Butcher June Special
Salad - $8 a la carte
Chef's selection of baby beets roasted & tossed with baby arugula, goat cheese, cracked pepper & extra virgin olive oil
Entrée - $25 a la carte
Chicken Breast Marsala - Tender brined chicken breast sautéed with wild forest mushrooms with a Marsala glace
Dessert - $7 a la carte
Wine Pairing - $8 a glass
Sterling Vintner's Chardonnay
$42 per person, all courses plus wine.
For a limited time only. Management reserves all rights.